Ham, Cheese & Red Onion Marmalade Baguette
578kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1006kJ 240kcal |
2421kJ 578kcal |
28.82% | |
| Fat | 9.0g | 22g | 30.99% | |
| of which Saturates | 5.0g | 12g | 60.1% | |
| Carbohydrate | 27g | 65g | 25.19% | |
| of which Sugars | 5.0g | 12g | 13.3% | |
| Fibre | 1g | 4g | 11.9% | |
| Protein | 12g | 29g | 57.98% | |
| Salt | 0.92g | 2.2g | 37% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Baguette [WHEAT flour, water, yeast, salt, deactivated and dehydrated RYE sourdough (RYE flour),WHEAT GLUTEN, deactivated dried yeast, flour treatment agent (E300).], British Ham [British Pork, Salt, Demerara Sugar; Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate.], Mature Cheddar Cheese [Cheddar (MILK)], Red Onion Marmalade [Red Onion (62%), Redcurrant Jelly, (Sugar, Redcurrants (31%) Water, Gelling Agent - Pectin) Brown Sugar, Balsamic Vinegar (Acetic Acid, cooked grape must), Raisins, Olive Oil, Garlic, Salt, Black Pepper, Thyme], Rocket, Salted Butter [Butter (MILK), Salt (1.9%),] |