Sausage & Bacon Bap
1004kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1217kJ 291kcal |
4202kJ 1004kcal |
50.03% | |
| Fat | 10.0g | 34g | 49.11% | |
| of which Saturates | 3.5g | 12g | 60.95% | |
| Carbohydrate | 37g | 129g | 49.48% | |
| of which Sugars | 2.1g | 7.3g | 8.06% | |
| Fibre | 5g | 17g | 55.4% | |
| Protein | 14g | 49g | 97.3% | |
| Salt | 6.8g | 23.6g | 393.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Gloucester QK Cumberland Curl [Pork, Gluten Free Medium Grain, Salt, Spices, Herbs, SugarCereals containing Gluten,Wheat,Oats], White Roll [Cereals containing Gluten,WheatWhite Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Coconut Oil, Salt, Dried Yeast], Dry Cure Back Bacon [Pork (100%), Salt, Sugar, Preservatives (E250, E251) Yeast, Extract, Antixoidant (E301).], Salted Butter [(MILK), Salt (1.7%)] |