Gloucester Services Kitchen
Allergens and Nutritional Information
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Bacon & Sausage Roll



Each POR contains
Energy
3657kJ
874kcal
43.53%
Fat
47g
67.31%
Saturates
19g
94.35%
Sugars
4.8g
5.31%
Salt
7.4g
123.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1098kJ / 262kcal
Nutritional Information
TYPICAL VALUES Per 100g Per POR % RI*
Per POR
Energy 1098kJ
262kcal
3657kJ
874kcal
43.53%
Fat 14g 47g 67.31%
of which Saturates 5.7g 19g 94.35%
Carbohydrate 19g 64g 24.55%
of which Sugars 1.4g 4.8g 5.31%
Fibre 1g 2g 7.33%
Protein 16g 53g 105.18%
Salt 2.2g 7.4g 123.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sausage Curl [Pork. Rusk (wheat), Salt, Wheat Flour (with Calcium Carbonate, Iron, Niacin & Thiamin) Spices, Herbs, Sugar, Preservatives E221 (Sulphite) Yeast Extract, natural Flavourings, Water], White Roll [Cereals containing Gluten,WheatWhite Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Coconut Oil, Salt, Dried Yeast], Dry Cure Back Bacon [Pork (100%), Salt, Sugar, Preservatives (E250, E251) Yeast, Extract, Antixoidant (E301).], Salted Butter [Cream (MILK), Salt]