Gloucester Services Kitchen
Allergens and Nutritional Information
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Waffle, Greek Yoghurt & Fresh Fruit



Each Ptn contains
Energy
2338kJ
559kcal
27.84%
Fat
24g
34.16%
Saturates
11g
55.65%
Sugars
21g
23.38%
Salt
1.3g
21.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 681kJ / 163kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 681kJ
163kcal
2338kJ
559kcal
27.84%
Fat 7.0g 24g 34.16%
of which Saturates 3.2g 11g 55.65%
Carbohydrate 21g 72g 27.73%
of which Sugars 6.1g 21g 23.38%
Fibre 1g 4g 11.87%
Protein 4g 13g 26.12%
Salt 0.38g 1.3g 21.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Waffle Mix [Buttermilk [Milk], Self Raising Flour [Cereals containing Gluten, Fortified WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate], Salted Butter [(MILK), Salt (1.7%)], Free Range Egg [EGGS], Buckwheat Flour, Sugar, Rapeseed Oil [Anti-foaming Agent (Dimethyl Polysiloxane).], GF Baking Powder [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch], Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings]], Greek Yoghurt [MILK], Raspberries, Strawberries, Blueberries