Gloucester Services Kitchen
Allergens and Nutritional Information
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Spicy Beans on Toast with Bacon



Each Ptn contains
Energy
2023kJ
484kcal
24.09%
Fat
24g
34.51%
Saturates
11g
55.05%
Sugars
4.3g
4.78%
Salt
3.8g
63.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 781kJ / 187kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 781kJ
187kcal
2023kJ
484kcal
24.09%
Fat 9.3g 24g 34.51%
of which Saturates 4.2g 11g 55.05%
Carbohydrate 13g 32g 12.49%
of which Sugars 1.7g 4.3g 4.78%
Fibre 2g 5g 18.3%
Protein 13g 33g 65.7%
Salt 1.5g 3.8g 63.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Spicy Beans [Black Eyed Beans [Blackeye beans, water, antioxidant: ascorbic acid.], Red Kidney Beans [Red Kidney Beans, Water, Firming Agent: Calcium chloride.], Cannellini Beans [White Beans 60%, Water, Antioxidant: Ascorbic Acid.], Passata [Tomatoes, salt, acidity regulator: citric acid.], Onion, Red Pepper, Tomato Puree [Tomatoes (99.5%), salt.], Fresh Lemon Juice, Soy Sauce [Water, SOYBEANS, Salt, Spirit vinegar], Extra Virgin Rapeseed Oil, Garlic Puree, Tamarind Paste, Ginger Puree, Brown Sugar [Cane sugar, Cane molasses.], Salt [Salt, Anti-caking Agent: E535.], Chillies [Red chilli 100%], Black Pepper [Black Pepper (100%)]], Dry Cure Back Bacon [Pork (100%), Salt, Sugar, Preservatives (E250, E251) Yeast, Extract, Antixoidant (E301).], Pain De Campagne [Cereals containing Gluten,Wheat,Rye Water, White Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin) Flour Treatment Agent (Ascorbic Acid), Wholemeal Flour, Organic Flour, Salt, Yeast], Butter Portion - Netherend [Cow's Cream (MILK), Salt 1.5%]