Gloucester Services Kitchen
Allergens and Nutritional Information
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Mushrooms on Toast



Each Ptn contains
Energy
1409kJ
335kcal
16.78%
Fat
21g
30.1%
Saturates
3.1g
15.55%
Sugars
<0.5g
0.37%
Salt
0.15g
2.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 581kJ / 138kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 581kJ
138kcal
1409kJ
335kcal
16.78%
Fat 8.7g 21g 30.1%
of which Saturates 1.3g 3.1g 15.55%
Carbohydrate 11g 26g 9.94%
of which Sugars <0.5g <0.5g 0.37%
Fibre 1g 2g 6.13%
Protein 1g 3g 5.92%
Salt 0.06g 0.15g 2.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mushrooms [Flat Mushrooms, Rapeseed Oil, Garlic, Sea Salt [Salt], Black Pepper], Granary Sourdough Bloomer [white flour (wheat flour, calcium carbonate, niacin, iron, thiamine, wheat gluten), water, coarse malt flour (wheat gluten), salt, seed mix (wheat flour, rye flour, (rye) malt flour, millet seed, sunflower seeds, pumpkin seeds, linseeds, poppy seeds) (contains wheat gluten) >1%Cereals containing Gluten,Wheat], Sunflower Portions [Vegetable oils (rapeseed, sunflower, linseed), water, coconut fat, salt (1.3%), emulsifier (lecithin, mono and diglycerides of fatty acids), natural flavouring, vitamins (A,D).]