Gloucester Services Kitchen
Allergens and Nutritional Information
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Bean Bowl



Each Ptn contains
Energy
1438kJ
344kcal
17.12%
Fat
20g
28.06%
Saturates
6.6g
33.05%
Sugars
2.0g
2.2%
Salt
4.0g
65.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 655kJ / 157kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 655kJ
157kcal
1438kJ
344kcal
17.12%
Fat 9.0g 20g 28.06%
of which Saturates 3.0g 6.6g 33.05%
Carbohydrate 5g 11g 4.15%
of which Sugars 0.9g 2.0g 2.2%
Fibre 1g 1g 4.63%
Protein 15g 32g 64.02%
Salt 1.8g 4.0g 65.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Dry Cure Back Bacon [Pork (100%), Salt, Sugar, Preservatives (E250, E251) Yeast, Extract, Antixoidant (E301).], Bubble and Squeak [Potatoes, Cabbage Green Prepared, Onions, Extra Virgin Rapeseed Oil, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]], Free Range Egg [EggFree Range Eggs], Spicy Beans [Black Eyed Beans [Blackeye beans, water, antioxidant: ascorbic acid.], Red Kidney Beans [Red Kidney Beans, Water, Firming Agent: Calcium chloride.], Cannellini Beans [White Beans 60%, Water, Antioxidant: Ascorbic Acid.], Passata [Tomatoes, salt, acidity regulator: citric acid.], Onion, Red Pepper, Tomato Puree [Tomatoes (99.5%), salt.], Fresh Lemon Juice, Soy Sauce [Water, SOYBEANS, Salt, Spirit vinegar], Extra Virgin Rapeseed Oil, Garlic Puree, Tamarind Paste, Ginger Puree, Brown Sugar [Cane sugar, Cane molasses.], Salt [Salt, Anti-caking Agent: E535.], Chillies [Red chilli 100%], Black Pepper [Black Pepper (100%)]]