Gloucester Services Kitchen
Allergens and Nutritional Information
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Cottage Pie



Each Ptn contains
Energy
2700kJ
645kcal
32.15%
Fat
36g
50.97%
Saturates
15g
76.45%
Sugars
16g
17.78%
Salt
1.6g
26.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 485kJ / 116kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 485kJ
116kcal
2700kJ
645kcal
32.15%
Fat 6.4g 36g 50.97%
of which Saturates 2.7g 15g 76.45%
Carbohydrate 8g 47g 17.98%
of which Sugars 2.9g 16g 17.78%
Fibre 1g 7g 23.1%
Protein 7g 36g 72.46%
Salt 0.28g 1.6g 26.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cottage Pie Filling [Beef Mince, Onion, Carrots, Button Mushrooms, Garden Peas [Peas (100%)], Fruity Brown Sauce [Tomato, Onions, Vinegar, White Vinegar, Brown Sugar, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must), Dates, Raisins, Tamarind, Garlic, Ginger, Salt, Chilli, Mixed Herbs, Cardamom, Black Pepper, Cloves], Cornflour [cornflour], Tomato Ketchup [Tomatoes (148g per 100g Tomato Ketchup), Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contain CELERY), Spice.], Gravy Browning [Colour (Ammonia Caramel).], Soy Sauce [Water, SOYBEANS, Salt, Spirit vinegar], White Wine Vinegar [wine vinegar, antioxidant:E224 (SULPHITES).], Rapeseed Oil, Sea Salt, Thyme, Black Pepper], Mashed Potato [Roast Potatoes, Salted Butter [Butter,Milk Salt], Double Cream [Milk], Sea Salt [Salt], White Pepper], Thyme Roasted Carrots [Carrots, Rapeseed Oil, Thyme, Sea Salt [Salt], Black Pepper], Braised Red Cabbage [Red Cabbage, Apple Prepared Frozen [Granny Smith Apples 99.83%, Salt (NaCl) 0.10%, Acidity regulator: Citric acid (E330) 0.06% Antioxidant: Ascorbic acid (E300) 0.01%], Cider Vinegar [Cider Vinegar 6% acidity], Granulated Sugar [White sugar or sugar (100%)], Redcurrant Jelly [Red currant juice from concentrate, glucose fructose syrup, sugar, gelling agent : pectin, acidity regulator : citric acid], Caraway Seed, White Pepper]