Red Wine Gravy
37kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 676kJ 162kcal |
156kJ 37kcal |
1.86% | |
| Fat | 1.6g | <0.5g | 0.51% | |
| of which Saturates | 0.5g | 0.1g | 0.55% | |
| Carbohydrate | 28g | 6g | 2.47% | |
| of which Sugars | 4.6g | 1.1g | 1.18% | |
| Fibre | 1g | 0g | 0.47% | |
| Protein | 6g | 1g | 2.54% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Red Wine Gravy [Red Cooking Wine [Sulphur Dioxide and Sulphites], Gravy Mix [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], Sea Salt [Salt], White Pepper] |