Cumberland Sausage Meal
1446kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 826kJ 197kcal |
6052kJ 1446kcal |
72.05% | |
| Fat | 6.8g | 50g | 71.41% | |
| of which Saturates | 1.5g | 11g | 54.25% | |
| Carbohydrate | 29g | 210g | 80.67% | |
| of which Sugars | 5.9g | 43g | 47.63% | |
| Fibre | 5g | 39g | 129.73% | |
| Protein | 5g | 40g | 79.02% | |
| Salt | 5.1g | 37.5g | 625.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Vegetable Portion [Roasted Beetroot & Dukkah Seed [Red Beetroot, Rapeseed Oil, Dukkah Seed Mix [Pumpkin Seeds, Sunflower Seeds [Sunflower Seeds (100%).], Coriander Seeds [Coriander Seeds (100%)], Fennel Seeds [Fennel Seeds], Cumin Seeds, Black Onion Seeds [Black onion seeds 100 %], Poppy Seeds [Poppy Seeds], Sea Salt [Salt], Crushed Chillies [Chilli]], Sea Salt [Salt], Thyme, Black Pepper], Garden Peas, Wilted Greens [Kale, Broccoli Florets, White Cabbage, Lemon & Parsley Dressing [Rapeseed Oil, Parsley, Lemon Juice, Garlic Puree, Black Pepper, Sea Salt], Sea Salt [Salt], Black Pepper]], Gloucester QK Cumberland Curl [Pork Rusk, Salt, Wheat flour (with Calcium Carbonate, Iron, Niacin, Thiamin) Spices, Herbs, Sugar, Preservatives E221 (Sulphite) Yeast Extract, Natural Flavourings, Water.], Mashed Potato [Roast Potatoes, Salted Butter [Butter (MILK), Salt (1.9%),], Double Cream [MILK], Sea Salt [Salt], White Pepper], Red Onion Marmalade [Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.], Gravy [Gravy Mix [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.]] |