Gloucester Services Kitchen
Allergens and Nutritional Information
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Lasagne



Each Ptn contains
Energy
1419.8kJ
339.3kcal
16.9%
Fat
8.2g
11.67%
Saturates
5.0g
24.8%
Sugars
4.4g
4.93%
Salt
0.3g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1229.9kJ / 294.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1229.9kJ
294.0kcal
1419.8kJ
339.3kcal
16.9%
Fat 7.1g 8.2g 11.67%
of which Saturates 4.3g 5.0g 24.8%
Carbohydrate 45.5g 52.6g 20.21%
of which Sugars 3.8g 4.4g 4.93%
Fibre 2.1g 2.5g 8.27%
Protein 11.5g 13.3g 26.52%
Salt 0.2g 0.3g 4.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
White Sauce [Milk [Cows MILK], Wheat Flour [Cereals containing Gluten, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),], Salted Butter [Butter,Milk Salt], Cheese Parmesan Vegetarian Grated [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Sea Salt, White Pepper], Pasta Lasagne [Durum WHEAT Semolina], Mozzarella Cheese [Mozzarella (MILK), Anti-caking Agent (Potato Starch)], Beef Bolognese [Beef Mince, Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Tomato Puree, Onion, Carrots, Celery [Celery], Rapeseed Oil, Red Cooking Wine [Sulphur Dioxide and Sulphites], Garlic, Salt [Salt, Anti-caking Agent E535.], White Pepper, Bay Leaves]