Gloucester Services Kitchen
Allergens and Nutritional Information
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Raspberry & White Chocolate Cake



Each Ptn contains
Energy
2791kJ
667kcal
33.23%
Fat
34g
47.9%
Saturates
23g
113.4%
Sugars
50g
55.98%
Salt
0.61g
10.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1381kJ / 330kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1381kJ
330kcal
2791kJ
667kcal
33.23%
Fat 17g 34g 47.9%
of which Saturates 11g 23g 113.4%
Carbohydrate 35g 72g 27.58%
of which Sugars 25g 50g 55.98%
Fibre 1g 1g 4.47%
Protein 4g 8g 15.32%
Salt 0.30g 0.61g 10.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cream Cheese Frosting [Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Icing Sugar [Icing Sugar (97%), Maize Starch], Cream Cheese [MILK, CREAM (MILK), Potato and Maize Starch, Salt, Lactic Cultures, Preservative (Potassium Sorbate).], Lemon Juice], Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Raspberries, Peach and Raspberry Compote [Sugar, Peaches, Raspberries, Lemon Juice], Pasteurised Whole Egg [EGGS], Sugar [white sugar, or sugar (100%)], Rapeseed Oil, Natural Yoghurt [MILK, Skimmed MILK Powder, Starch, Culture, TT Culture], White Chocolate Chunks [MILK,SOYA Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: Lecithin, Natural Vanilla Flavouring], Light Brown Sugar [Cane Sugar, Cane Molasses], Lemons, Baking Powder [WHEAT Raising Agents (Diphosphates,Sodium Carbonates)), Maize Starch Mono Calcium, Phosphate, Organic Corn Starch, Sodium Bicarbonate.], Vanilla Extract, Bicarbonate of Soda [Raising Agent (Sodium Carbonate)]