Chocolate Stout Cake
688kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1561kJ 373kcal |
2880kJ 688kcal |
34.29% | |
| Fat | 20g | 37g | 53.17% | |
| of which Saturates | 11g | 20g | 98.2% | |
| Carbohydrate | 42g | 77g | 29.72% | |
| of which Sugars | 31g | 58g | 63.99% | |
| Fibre | 2g | 4g | 11.77% | |
| Protein | 4g | 7g | 13.8% | |
| Salt | 0.55g | 1.0g | 17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Cream Cheese Frosting [Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Icing Sugar [Icing Sugar (97%), Maize Starch], Cream Cheese [MILK, CREAM (MILK), Potato and Maize Starch, Salt, Lactic Cultures, Preservative (Potassium Sorbate).], Lemon Juice], Sugar [white sugar, or sugar (100%)], Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Big Cat Stout [Cereals containing Gluten,Wheat,Barley,Oats], Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Sour Cream [Skimmed MILK, Cream (MILK), Bacterial Starter Culture], Pasteurised Whole Egg [EGGS], Dark Chocolate [Sugar 49.5%, Cocoa mass 43.0%, Cocoa butter 7.0%, Emulsifier SOYA lecithin <1%, Natuaral vanilla flavouring <1%], Cocoa Powder [Cocoa powder, acidity regulator (potassium carbonate).], Chocolate Powder [SOYA], Bicarbonate of Soda [Raising Agent (Sodium Carbonate)], Vanilla Extract |