Cheese Scone
378kcal
TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
---|---|---|---|---|
Energy | 1275kJ 305kcal |
1580kJ 378kcal |
18.81% | |
Fat | 12g | 15g | 21.21% | |
of which Saturates | 6.8g | 8.4g | 42% | |
Carbohydrate | 42g | 52g | 20.08% | |
of which Sugars | 1.2g | 1.4g | 1.59% | |
Fibre | 2g | 3g | 9.1% | |
Protein | 10g | 12g | 24.4% | |
Salt | 0.86g | 1.1g | 17.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Self Raising Flour [Cereals containing Gluten,Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)].], Free Range Egg [EggFree Range Eggs], Semi Skimmed Milk [Cows MILK], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], Wholemeal Flour [Cereals containing Gluten,Wheat], Salted Butter [Cream (MILK), Salt], Chives, Salt [Salt, Anti-caking Agent: E535.], Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Black Pepper |