Gloucester Services Kitchen
Allergens and Nutritional Information
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Cheese Scone



Each Each contains
Energy
1580kJ
378kcal
18.81%
Fat
15g
21.21%
Saturates
8.4g
42%
Sugars
1.4g
1.59%
Salt
1.1g
17.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1275kJ / 305kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 1275kJ
305kcal
1580kJ
378kcal
18.81%
Fat 12g 15g 21.21%
of which Saturates 6.8g 8.4g 42%
Carbohydrate 42g 52g 20.08%
of which Sugars 1.2g 1.4g 1.59%
Fibre 2g 3g 9.1%
Protein 10g 12g 24.4%
Salt 0.86g 1.1g 17.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Self Raising Flour [Cereals containing Gluten,Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)].], Free Range Egg [EggFree Range Eggs], Semi Skimmed Milk [Cows MILK], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], Wholemeal Flour [Cereals containing Gluten,Wheat], Salted Butter [Cream (MILK), Salt], Chives, Salt [Salt, Anti-caking Agent: E535.], Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Black Pepper