Gloucester Services Kitchen
Allergens and Nutritional Information
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Sisu Tiramisu Sponge Slab Cake



Each 1 contains
Energy
2852kJ
682kcal
33.95%
Fat
32g
46.43%
Saturates
20g
99.87%
Sugars
54g
60%
Salt
1.7g
27.68%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2264kJ / 541kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 1 % RI*
Per 1
Energy 2264kJ
541kcal
2852kJ
682kcal
33.95%
Fat 26g 32g 46.43%
of which Saturates 16g 20g 99.87%
Carbohydrate 67g 84g 32.5%
of which Sugars 43g 54g 60%
Fibre 1g 1g 4.33%
Protein 9g 11g 22.6%
Salt 1.3g 1.7g 27.68%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sisu Tiramisu Sponge Slab Cake [Double Cream (MILK), Full Fat Cream Cheese (MILK), citric acid, icing sugar (Anti-Caking Agent: Tricalcium Phosphate), EGGS, whole MILK, unsalted BUTTER (MILK), water, Raising agents (sodium carbonate acid, ammonium, carbonate acid), glucose syrup, natural flavourings, salt, espresso, Caster Sugar, Vegetable oil, Self-raising flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonates, Baking powder (Raising Agents: Diphosphates, Sodium Carbonates; Rice Flour, cocoa powder]