Pain au Chocolate (The Artisan Baker)
410kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1715kJ 410kcal |
1715kJ 410kcal |
20.42% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Pain au Chocolate (The Artisan Baker) [Strong white flour (Wheat), caster sugar, skimmed milk powder(Milk), butter (Milk), butter for lamination(Pasteurised cream (Milk)),water,yeast,dark chocolate stick (Sugar, unsweetened chocolate, cocoa butter, lecithin (soya), natural vanilla flavor, milk), egg] |