Pear & Blue Cheese Danish (The Artisan Baker)
360kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1506kJ 360kcal |
1506kJ 360kcal |
17.93% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Pear & Blue Cheese Danish (The Artisan Baker) [Strong white flour (Wheat), caster sugar, skimmed milk powder(Milk), butter (Milk), butter for lamination(Pasteurised cream (Milk)),water, yeast,Pear in syrup (pear juice,acidity regulator(citric acid) water), Blue cheese(cow's milk plus traditional rennet,salt and starter), Walnut (Tree nut), Honey,egg] |