Gloucester Services Kitchen
Allergens and Nutritional Information
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Banoffee Cake



Each each contains
Energy
3075kJ
735kcal
36.61%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
0.0g
0%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2050kJ / 490kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 2050kJ
490kcal
3075kJ
735kcal
36.61%
Fat 0.0g 0.0g 0%
of which Saturates 0.0g 0.0g 0%
Carbohydrate 0.0g 0.0g 0%
of which Sugars 0.0g 0.0g 0%
Fibre 0.0g 0.0g 0%
Protein 0.0g 0.0g 0%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Banoffee Cake [Salted butter, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, sugar, free range eggs, icing sugar, condensed milk, fresh bananas, cream, banana chips (banana (53%), coconut oil, sugar, flavouring),baking powder (potassium & sodium diphosphates, sodium bicarbonate), vanilla extract.]