Beef Steak Foggy
610kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1276kJ 305kcal |
2552kJ 610kcal |
30.38% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Beef Steak Foggy [Lean, English Outdoor Reared Beef Steak (36%), Swede, Onion, Potato, Water, Rapeseed Oil, Pepper and Salt. Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Lard (Pork Fat), Free Range Egg (Egg), Pepper and Salt.] |