Black Pudding
172kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1159kJ 277kcal |
719kJ 172kcal |
8.55% | |
Fat | 21g | 13g | 18.25% | |
of which Saturates | 7.7g | 4.8g | 23.87% | |
Carbohydrate | 15g | 9g | 3.53% | |
of which Sugars | <0.5g | <0.5g | 0.14% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 9g | 6g | 11.28% | |
Salt | 2.1g | 1.3g | 21.44% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Black Pudding [Fresh pig’s blood (27%), Pork fat (24%), Oatmeal (OATS), Barley (BARLEY), Water, Onions, Salt (E535 anti-caking agent), Pepper, Spices.] |